Our Story
Using old world baking techniques, centuries-old family recipes and a passion for bread, Stone Ground is recognized as the premier bakery in Utah.
To read more,
CLICK HERE >>
Braided Challa Pullman Plain Unsliced
Description: rich texture and flavor of an egg bread without the eggs, soft texture and crust
Number: 2053
Serving(s) per Package: 15
Width: 4.00"
Height: 4.25"
Length: 12.0"
Slice: Unsliced
UPC: 33993020533
Nutrition Facts
Serving Size: | 1/15 loaf 61g |
Amount Per Serving
Calories: 180 | Calories from Fat: 27 |
%Daily Value* |
||
Total Fat: |
3g |
5.00% |
Saturated Fat: |
1.5g |
8.00% |
Trans Fat: |
0g |
|
Cholesterol: |
0mg |
0.00% |
Sodium: |
216mg |
9.00% |
Total Carbohydrate: |
32g |
11.00% |
Dietary Fiber: |
1g |
4.00% |
Sugar: |
4g |
|
Protein: |
5g |
10.00% |
Vitamin A: |
0.00% |
Vitamin C: |
6.00% |
Calcium: |
10.00% |
Iron: |
10.00% |
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
Calories |
2,000 |
2,500 |
Total Fat |
less than |
65g |
80g |
Saturated Fat |
less than |
20g |
25g |
Cholesterol |
less than |
300mg |
300mg |
Sodium |
less than |
2400mg |
2400mg |
Total Carbohydrate |
300g |
375g |
|
Dietary Fiber |
25g |
30g |
Calories per gram
Carbohydrates |
4 |
Fat |
9 |
Protein |
4 |
INGREDIENTS: unbleached wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), water, potato flour, sugar, salt, yeast, cultured wheat flour, dough conditioner (wheat flour, ascorbic acid, enzymes), wheat flour, sunflower oil, turmeric, paprika
ALLERGENS: WHEAT
Allergy Statement: If not listed as an allergen in nutritional statement our products may contain trace amounts of Wheat, Dairy, Eggs, Soy.